HERON SMOKE HOUSE
Robin Hill Adventure Park 

The Smokehouse at Robin Hill is a seated restaurant catering for 120 diners with an
open plan bar and inside/outside dining options. Located at the very top of the park,
guests will enjoy panoramic views sweeping down across the valley and up to
Brading Downs.

Focusing on farm to fork ethical dining, the restaurant is smokehouse style with BBQ
grill menus using a collaboration of suppliers from Nunwell Farm and the wider
farming community on the Isle of Wight.

The new Robin Hill, owned by local businessman Lee Priddle and John Smith,
opened at the beginning of April with over 15 new attractions for the 2025 season
including real mini diggers, crazy golf, a boat safari and an indoor ice rink.

CEO, Lee Priddle says: “We couldn’t be more delighted that Alex has joined us at
Robin Hill, he’s an incredibly talented chef and the Heron IOW brand endorses our
ambition to provide a premium offering to our visitors and support local suppliers.”

Alex Kimber, says: “Robin Hill is an awesome location and we are super excited to
be working with these guys. The Heron at Robin Hill further cements what we aim to
achieve on the Island, to deliver an outstanding dining experience for guests using
the finest locally sourced ingredients.”

The Heron Smokehouse at Robin Hill is open to the general public in addition to
Robin Hill park visitors. There is a separate entrance for all non-park visitors to
enjoy the use of the smokehouse. Which is located and signed posted next to car
parking. You can also book a table ON LINE !!!

OPENING HOURS 

Wednesday 12pm - last table 5:30pm Restaurant Closes @ 7pm
Thursday 12pm - last table 5:30pm Restaurant Closes @ 7pm
Friday 12pm - Last Table 8:30pm Restaurant Closes @ 10pm
Saturday 12pm - Last Table 8:30pm Restaurant Closes @ 10pm
Sunday 12pm - last table 5:30pm Restaurant Closes @ 7pm